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17. Antonio Guida Joins Mandarin Oriental Milan as Executive Chef
Michelin-starred chef, Antonio Guida has been appointed as Executive Chef of Mandarin Oriental, Milan which is scheduled to open in 2015. Chef Guida joins from award winning restaurant Il Pellicano in Porto Ercole in the Monte Argentario area of Tuscany, and will be responsible for all of the culinary operations of the hotel.
18. Colombian Chef in Singapore - Fernando Arevalo, Executive Chef at Artemis Grill
Chef Fernando Arevalo is originally from Bogota, Colombia and worked his culinary magic in New York and Hong Kong before moving to Singapore where he is today the Executive Chef of Artemis Grill on the 40th floor of Singapore's newest green building - CapitaGreen.
19. Paul Smart Joins Sofitel Legend Metropole Hanoi as Executive Chef
The Sofitel Legend Metropole Hanoi has appointed Australian Paul Smart as the hotels new Executive Chef. Prior to joining the Hanoi property, Smart was the executive chef at SO Sofitel Bangkok for five years, where he was crowned winner of the Iron Chef Thailand TV program in 2012 and 2013.
20. Hans Zahner Joins Okura Prestige Bangkok as Elements Chef de Cuisine
The Okura Prestige Bangkok has appointed Hans Zahner as the new Chef de Cuisine at its Michelin-starred Elements Restaurant. Chef Hans, who studied at CFA dAuxerre culinary college from 1997-2000, joins the Elements team having previously worked at the Grand Hyatt Erawan Bangkok as a Restaurant Chef at Tables.
21. 137 Pillars House in Chiang Mai Appoints Thiti Thammanatr as Executive Chef
The 137 Pillars House in Chiang Mai has appointed Thiti Thammanatr as Executive Chef. Chef Thiti has gained extensive international experience from a career spanning more than 30 years. He worked his way up from a cook to Executive Chef and has assumed Corporate Executive Chef roles in Canada, Thailand, Singapore and Malaysia.
22. Island Shangri-La Hong Kong Appoints New Executive Chef and Hotel Sommelier
Island Shangri-La, Hong Kong has appointed Ruediger Lurz as the hotels executive chef and of Yohann Jousselin as hotel sommelier. With more than 18 years of experience working in the culinary scene around the globe, the German-born Chef Lurz will oversee the hotels culinary team and kitchen operation. With his diverse and solid experience, Chef Lurz will manage the culinary offer
23. Hilton Singapore to Host Two-Star Michelin Chef between 8-13 December
Hilton Singapore to Host Two-Star Michelin Chef between 8-13 December. Asias gourmands are to be treated to a masterful culinary odyssey of original yet contrasting flavours from Michelin two-star Chef Philippe Etchebest at Hilton Singapores award-winning Harbour Grill & Oyster Bar from 8th to 13th December. Chef Etchebest will present original creations from the ultra-luxurious
24. Fernando Trump Joins Alila Villas Soori as Executive Chef
Alila Villas Soori has appointed Fernando Trump as Executive Chef. Chef Fernando arrives on the tranquil shores of West Bali from the bustling city of Budapest, Hungary, where he was most recently Executive Chef of LOcchio Di Stile restaurant. Chef Fernandos rise through the culinary ranks began in his home country of Argentina, where he gained experience at notable establishment

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