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Interview with Executive Chef of The Orchard Wellness and Health Resort in Melaka

Travel News Asia Latest Travel News Podcasts Videos Tuesday, 17 March 2015
 

[HD video below] Exclusive interview with John Edwards, Executive Chef at The Orchard Wellness and Health Resort in Melaka, Malaysia.

In this HD video interview, filmed on 16 March 2015, you will discover how Chef John first got into cooking, which chefs and regions have most influenced him, what he thinks of foams and other high tech cooking techniques, and why he returned to Melaka for the second time.

John Edwards, Executive Chef at The Orchard Wellness and Health Resort in Melaka, Malaysia

You will also discover just how important he feels pairing wine to each course is, and gives tips for choosing the most appropriate.

Today, Chef John is in charge of the kitchens and culinary standards at The Orchard Wellness and Health Resort, and he explains what the cuisine there is all about, how much of the produce used for cooking comes from within the gardens of the resort itself, and what type of cuisine is available - both to those staying under a wellness programme and those with partners that are possibly not.

Plus, we ask Chef John which three chefs in the world he would most like to work with if he could. All that and much more, in the HD video below.

Executive Chef at The Orchard Wellness and Health Resort in Melaka

Videos from The Orchard Wellness and Health Resort in Melaka include: About the Resort - Interview with Founder and President, Cuisine at the Resort - Interview with Executive Chef - John Edwards, What Spa and Medical Treatments are Available; Plus What Expansion Plans Does the Group Have? Interview with Founder and President, HD Video Tour of The Orchard Wellness and Health Resort in Melaka, Malaysia, "Next Step in Evolution of Wellness Resorts" Interview with GM, Wouter Banning. See other: HD Videos.

Orchard Wellness and Health Resort, Melaka, Malaysia, Chef, Gourmet, Wine, Executive Chef

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