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Displaying documents 49-56 of 1561, with best matches first:

49. Trio of Epicurean Events @ Restaurant Petrus in Hong Kong
Trio of Epicurean Events @ Restaurant Petrus in Hong Kong. In February and March 2011, the Michelin-starred Restaurant Petrus, at the Island Shangri-La in Hong Kong, will present diners a trio of epicurean events a Chteau Margaux wine dinner, a vertical tasting of Chteau Ducru-Beaucaillou and black truffles, as well as guest appearances by Chef Jerome Banctel and famed butcher
50. Chefs with Altitude to Take Place 23-29 October in Singapore
This years Chefs with Altitude gourmet festival at Swisstel The Stamford, Singapore is all about Jamie Oliver. A kitchen team from his London restaurant Fifteen will be indulging guests from 23 29 October 2011 in the Equinox restaurant on the 70th floor of the hotel, which is at the same time celebrating its 10th anniversary. Also appearing will be the 3-Michelin-starred chef B
51. Langham Jakarta to House Chef Tom Aikens' First Restaurant in Southeast Asia
Tom Aikens, a celebrity Michelin-starred chef from the UK, will open his first restaurant in Southeast Asia in September. Located on the 62nd floor of The Langham Jakarta, the European restaurant - named Toms - will feature Italian mosaic flooring by Sicis, Knoll chairs, leather upholstered benches, old world chandeliers and floor to ceiling windows, showcasing views of Jakartas
52. Coworth Park in Sunningdale Opens Luxurious 3-Bedroom Cottage
Coworth Park, Dorchester Collections Michelin-starred country house hotel and spa in Sunningdale, England, has opened a new three-bedroom private stand-alone gatehouse cottage. The North Lodge at Coworth Park has a private driveway, three spacious bedrooms, lobby, dining room and kitchen where guests can cook for themselves or have a dedicated chef to cater for them. Published by
53. Four Seasons Resort Seychelles Appoints Kevin Lopes as Executive Pastry Chef
The Four Seasons Resort Seychelles has appointed Kevin Lopes as Executive Pastry Chef. Kevin joins the culinary team in Petite Anse Bay from his role as Head Pastry Chef at the 3 Michelin-star Sketch in London.
54. Singapore Airlines Partners Ming Court in Hong Kong
Singapore Airlines has partnered Ming Court, a Michelin two-star restaurant at Cordis Hotel in Hong Kong, to bring authentic Cantonese cuisine to passengers departing from HKIA. From 30 October 2016 to 30 April 2017, customers travelling in Suites, First Class, Business Class, Premium Economy Class and Economy Class from Hong Kong to Singapore or San Francisco will be offered an en
55. Orient-Express Hotels Appoints Raymond Blanc as Vice President
Orient-Express Hotels Appoints Raymond Blanc as Vice President. Orient-Express Hotels has appointed Raymond Blanc OBE, founder and chef patron of Le Manoir aux QuatSaisons, as Vice President. Mr Blanc has had a close association with Orient-Express since the company entered into a partnership with him by acquiring the equity of Virgin Hotels in the two-star Michelin restaurant and
56. Aman Venice Appoints Norbert Niederkofler as Consultant Chef
The Aman Venice has appointed the three Michelin-starred chef, Norbert Niederkofler, as Consultant Chef. In his role, which he will preside over alongside his duties as Executive Chef of St. Hubertus at Rosa Alpina Hotel and Spa, Chef Norbert will collaborate with Executive Chef of Aman Venice, Dario Ossola, to provide culinary creativity and flair to the hotels menus including th

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