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Displaying documents 177-184 of 5652, with best matches first:
- 177. Jeannie Cho Lee Appointed Professor of Practice (Wine) by PolyU
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Jeannie Cho Lee, one of Asia’s leading experts in wine, has been appointed by The Hong Kong Polytechnic University (PolyU) as Professor of Practice (Wine) at its School of Hotel and Tourism Management (SHTM). The first Asian Master of Wine (MW), Professor Jeannie Cho Lee is also an award-winning author, wine and food writer, wine critic, judge, educator and consultant.
- 178. Boutique Hotel in Hong Kong - The Fleming - launches Promotion
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Boutique Hotel in Hong Kong - The Fleming - launches Promotion. The Fleming is located in a side-street in the heart of the Wan Chai entertainment district, only footsteps to the city’s shopping and food Mecca – Causeway Bay, where a long list of international labels and delicious world cuisine await guests.
- 179. Mandarin Oriental Atlanta Launches Rather Unusual Farming Promotion
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For travelers interested in learning about the connection between the land and food, the new Mandarin Oriental, Atlanta is offering an unique educational opportunity to visit a local farm with its Experience Farming package. In partnership with Daron Joffe (known as Farmer D), founder and president of Farmer D Organics in Atlanta, guests of Mandarin Oriental, Atlanta can enjoy a da
- 180. Michael Meredith Becomes Consultant Chef for Air New Zealand
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Michael Meredith is set to take his culinary expertise to the skies as Air New Zealand’s newest consultant chef. Renowned for his adventurous approach to food and degustation menus at Auckland’s fine dining restaurant Merediths, the Samoan-born chef will work with the airline to design dishes for its Business Premier menus.
- 181. Bali Culinary Professionals’ Gala Dinner to take place at The Laguna in Nusa Dua
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Bali Culinary Professionals’ Gala Dinner to take place at The Laguna in Nusa Dua. One of Bali’s most anticipated events of the year, Bali’s Culinary Professionals (BCP) Gala Dinner, will take place at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali on 22 November. This year’s theme, Art Culinaire, celebrates the art of cooking with fine food and specially commissioned
- 182. Etihad Launches Cabin Crew Recruitment Drive in Abu Dhabi, Germany, Italy, Japan, Morocco and Tu
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Etihad Airways has embarked on a major recruitment drive for cabin crew. The recruitment days will take place in 12 cities in Germany, Italy, Japan, Morocco, Tunisia and the airline’s home, Abu Dhabi. Applicants interested in attending the recruitment days and joining the airline’s team of cabin crew, food and beverage managers, and inflight chefs, should register in advance on the
- 183. Eastin Hotel Kurseong, Darjeeling Appoints Amar Chawla as Executive Chef
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Eastin Hotel Kurseong, Darjeeling has appointed Amar Chawla as Executive Chef. With more than three decades of rich experience in food and hospitality industry across the globe, Chef Chawla brings a fresh and novel culinary flair to his kitchen inspired by his classic training and world travel.
- 184. British Airways and VisitBritain launch Two Cities for the Price of One Promotion in Singapore
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British Airways and VisitBritain launch Two Cities for the Price of One Promotion in Singapore. British Airways and VisitBritain are launching a joint campaign to inspire Singaporeans to sample the myriad of sights and sounds that make Britain so unique - whether it be staying in a castle or finding out backstage secrets at a theatre or satisfying your cheese fix at a local food m
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