Eastin Hotel Kurseong, Darjeeling Appoints Amar Chawla as Executive Chef

Eastin Hotel Kurseong, Darjeeling has appointed Amar Chawla as Executive Chef.

With more than three decades of rich experience in food and hospitality industry across the globe, Chef Chawla brings a fresh and novel culinary flair to his kitchen inspired by his classic training and world travel.

Chef Chawla’s international experience has allowed him to develop an ardent passion for gastronomy. A hotel management graduate, he began his culinary career with the Taj Group.

Prior to taking up the role of an executive chef at Eastin Hotel Kurseong, Darjeeling, he was associated with global brands like Starwood, Swissotel and Accor.

In his current role Chef Chawla will showcase new food concepts with the use of original ingredients and spices from the mountains of Kurseong.

“We are delighted to welcome Chef Amar Chawla at Eastin Hotel Kurseong, Darjeeling” said Sangay Rinchen, General Manager. “His vast experience will blend both domestic and international flavours in the backdrop of international hygienic practices in the kitchen which will add distinct value to guests on the lookout for a perfect holiday.”

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