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Displaying documents 129-136 of 6416, with best matches first:
- 129. Ritz-Carlton Signs Hotel in Kyoto
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Ritz-Carlton and Sekisui House, Ltd., one of Japan's leading home builders, today signed an agreement for the development of The Ritz-Carlton, Kyoto. The hotel will offer 136 guest rooms with an average size of 50 square meters for standard rooms, making them some of the largest in the city. The hotel will also feature four dining options, banquet and meeting rooms, as well as a sp
- 130. Hotel Baraquda Opens in Pattaya, Thailand
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Accor has expanded its portfolio of hotels in Thailand with the opening of the Hotel Baraquda Pattaya MGallery by Sofitel. Located in the heart of the city, the 72-room hotel is within walking distance to the resort’s many shopping, dining and entertainment venues. The hotel features 60 Deluxe rooms, 8 Baraquda Suites and 4 Baraquda Grand Suites.
- 131. Raffles Tianjin launches Introductory Promotion
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Raffles Tianjin launches Introductory Promotion. The Raffles Tianjin, opening to guests on 18 March 2010 atop Tianjin Centre, in the heart of the city's business and financial district, has launched a special introductory promotion of RMB 1,288 a night including breakfast. The promotion which also includes a dining credit of RMB 300, as well as complimentary internet access, is val
- 132. The Reverie Saigon Appoints Paul Pettini as Executive Chef of Café Cardinal
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The Reverie Saigon has appointed Paul Pettini as Executive Chef of Café Cardinal, the hotel’s fine dining French restaurant. Paul, a French national, has joined the team after two years as head chef at Jardin Des Sens, a French restaurant by three-star Michelin chefs, Jacques and Laurent Pourcel. Published by TravelNewsAsia.com on 8 March 2021.
- 133. Jean-Charles Dubois Joins Sofitel Singapore City Centre as Executive Chef
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Sofitel Singapore City Centre has appointed Jean-Charles Dubois as Executive Chef. As Executive Chef of the 223-room flagship hotel in Tanjong Pagar, he will oversee a collection of food and beverage outlets, in-room dining operations and banquet services.
- 134. Qatar Airways Improves Inflight Dining for Economy Class Passengers
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Qatar Airways has enhanced its Economy Class on-board menus. The changes, which are now being made available in a phased introduction across the airline’s network, include an increase of 25% in content for all Economy Class hot meals served on board.
- 135. Dusit Signs D2 Hotel and Residences in Hua Hin, Thailand
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Dusit has signed an hotel management agreement with Enrich Paranimmitr Company Limited, a subsidiary of Bangkok-based Enrich Group, to operate a dusitD2 hotel and residences in Hua Hin, Thailand. The dusitD2 Hua Hin Hotel and Residences is located close to Hua Hin’s largest shopping, dining and movie theatre complex, BluPort, the hip and stylish Cicada Night Market, and the Vana Na
- 136. Mandarin Oriental Macau launches Introductory Promotion
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Mandarin Oriental Macau launches Introductory Promotion. Part of the stylish One Central complex, the Mandarin Oriental, Macau offers panoramic views of Taipa Island, Nam Van Lake, Macau Tower and the hills of the South China coastline, and will feature luxurious accommodation with guest-centred entertainment systems, a Spa at Mandarin Oriental, a range of dining options, and a com
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