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Displaying documents 81-88 of 1846, with best matches first:

81. The Reverie Saigon Appoints Paul Pettini as Executive Chef of Café Cardinal
The Reverie Saigon has appointed Paul Pettini as Executive Chef of Café Cardinal, the hotel’s fine dining French restaurant. Paul, a French national, has joined the team after two years as head chef at Jardin Des Sens, a French restaurant by three-star Michelin chefs, Jacques and Laurent Pourcel. Published by TravelNewsAsia.com on 8 March 2021.
82. Michael Mina in Thailand - HD Video Interview
His business partner is Andre Agassi, he has cooked for not one, but three, U.S. Presidents, and last week he was one of just eight chefs from around the world to headline the World Gourmet Festival 2012 at Four Seasons Hotel Bangkok. His name is Michael Mina, and as founder of the Mina Group, he currently runs 18 restaurants and 1 lounge in America.
83. Open Your Own Restaurant at Helsinki Airport
Finavia, the Finnish airport operator, has said it will open the doors of Helsinki Airport to home chefs on Global Restaurant Day, which will take place this year on 17 August. The airport will have four locations where restaurant owners can start their popup restaurants. Some restaurants will be located at the airport terminal in the departure gate area on the other side of securi
84. Spanish Three-Star Michelin Chef to Perform in Singapore on 18 September 2014
For one night only, on 18 September 2014, gourmands in Singapore will have the rare opportunity of experiencing the culinary genius of Quique Dacosta, one of Spain’s hottest three-Michelin-star chefs. The master of ‘techno-emotional cuisine’ Dacosta has a reputation for creating edible landscapes that evoke the aroma and texture of the environment and leave guests with a sensory ex
85. M23 Event Space Opens Centara Grand & Bangkok Convention Centre at CentralWorld
The newly opened M23 event space at Centara Grand & Bangkok Convention Centre at CentralWorld has been designed as an intimate setting for parties and receptions, and with its own integral show kitchen guests can order food directly from the chefs and watch it being prepared while sipping on a cocktail or two.
86. Jacques Pourcel in Hanoi for a One-Night Culinary Extravaganza
Jacques Pourcel in Hanoi for a One-Night Culinary Extravaganza. One of France’s most renowned chefs, Jacques Pourcel, will be at the legendary Sofitel Legend Metropole Hanoi for a one-night culinary extravaganza on 19 April 2010. The Hanoi stop is a prelude to Pourcel’s larger regional responsibilities. He and his twin brother, Laurent, are en route to Shanghai where they’ll reign
87. 14th World Gourmet Festival to Take Place 2-8 September in Bangkok
The 14th annual World Gourmet Festival will take place between 2 and 8 September 2014 at Four Seasons Hotel Bangkok. Since its inception, the World Gourmet Festival has grown in prominence to feature an extraordinary line-up of some of the best chefs, winemakers and food experts from across the globe, all gathered together under one roof for a week-long celebration of outstanding c
88. Singapore Airlines Partners Golden Door Spa Resort in California, USA
Singapore Airlines has partnered with Golden Door, a health and wellness retreat in California, USA. Chefs, nutritionists and personal trainers from Golden Door have developed a range of menus, exercise and stretching programmes, as well as other content designed specifically for Singapore Airlines' customers. Published by TravelNewsAsia.com on 14 October 2021.

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