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33. British Airways Adds First English Sparkling White Wine to First Class Menu
British Airways has added the first English sparkling white wine to its First Class menu. Available until September the smooth and full-bodied Vintage Blanc de Blancs comes from the West Sussex-based winery Bolney Wine Estate. The English sparkling wine will join Laurent-Perrier Grande Sičcle and Jacquart Mosaique Rose NV on the Champagne and Sparkling Wine menu.
34. Fairmont to Offer Exclusive Toiletries from Le Labo Fragrances
Fairmont Hotels & Resorts has partnered with New York perfumer Le Labo. Guests checking in at Fairmont hotels this fall will find a new amenity line featuring Rose 31, an alluring scent derives its name from a key note along with the number of ingredients – a hallmark of this boutique fragrance maker, which specializes in creative ingredients (blending) and environmental consciousn
35. Mandarin Oriental Revises Timeline for Eliminating Single-Use Plastic from Hotels
In October 2019, Mandarin Oriental pledged to eliminate all single-use plastic (SUP) across its portfolio of luxury hotels by the end of March 2021. By the end of Q1 2021, the group had achieved nearly 70% reduction in this annual plastic footprint. Based on estimated plastic stock depletion timelines and supplier delivery commitments, it is expected that all hotels will eliminate
36. PHIST: Anantara Bans Use of Plastic Straws at All Hotels Worldwide
Anantara Hotels & Resorts has banned the use of single-use plastic straws at every property worldwide from 1 October 2018. Anantara became one of the first major hotel brands to eradicate plastic straws at every single property across the Asia region earlier this year, and since then has been working hard to roll out the ban to its rapidly growing number of properties in Australasi
37. Marriott Sets Net Zero 2050 Goal
Marriott has submitted a letter to the Science Based Targets initiative committing to: Science-based emissions reduction targets across all scopes, in line with 1.5°C emissions scenarios; and A long-term science-based target to reach net-zero value chain greenhouse gas (GHG) emissions by no later than 2050, in line with the criteria and recommendations of the Science Based Targets
38. Next Story Group Launches New Hotel Brand
Next Story Group has expanded the portfolio of hotel brands with the launch of Ink Hotels. The Ink Hotel Melbourne Southbank, the first property under the new brand, opened recently and a second Ink Hotel is scheduled to open in Singapore in 2021.
39. Experience one of the World's Most Expensive Champagnes - Krug Clos d’Ambonnay 1995 - at the Con
Experience one of the World's Most Expensive Champagnes - Krug Clos d’Ambonnay 1995 - at the Connaught in London. Krug in partnership with The Coburg bar at The Connaught, has launched the first opportunity in the world to purchase Krug Clos d’Ambonnay 1995 by the glass. Created from a unique plot of land, Clos d’Ambonnay 1995 is Krug’s eagerly anticipated first new champagne for o
40. Sustainable Cruise Project Launched
A project has been launched to provide stimulus for the implementation of the EU Directive on waste on board ships and to create incentives for waste reduction, recycling collection, and reuse. The Sustainable Cruise project is co-funded by the European Commission by means of the LIFE+ Programme, the EU’s funding instrument for innovative or demonstration environmental projects.

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