Search Results Your search for Relais & Châteaux found the following documents (of 52086 documents searched): Displaying documents 33-40 of 1435, with best matches first:
- 33. Pavilions Phuket to Host 2-Star Michelin Chef in January
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Pavilions Phuket to Host 2-Star Michelin Chef in January. The Pavilions, Phuket, a member of Relais & Chateaux, will host 2 Michelin Stars Chef Philippe Etchebest from Hostellerie de Plaisance in Saint Emilion, France from 13 to 16 January 2010.
- 34. Luxury Hotel in Phuket to Host 2-Star Michelin Chef in October
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Luxury Hotel in Phuket to Host 2-Star Michelin Chef in October. The Pavilions, Phuket, is offering gourmands in Asia a rare opportunity to sample a specially-created menu from Michel Portos, Chef and Director of the renowned Saint-James Hotel in Bordeaux. The Pavilions, a member of Relais & Châteaux, will welcome Michel Portos from Thursday 28 to Saturday 30 October, 2010.
- 35. Silversea Unveils Details of Culinary and Wine Cruises
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Over the course of 2015 and 2016, twenty six Silversea cruises will feature either a culinary or wine focus, with four voyages including both of these pairings. Silversea enjoys the privilege of featuring the only L'École des Chefs by Relais & Châteaux cooking school at sea. The programme, which is offered completely free of charge, provides a special culinary curriculum, including
- 36. Heritage Suites a Hip Hideaway in Siem Reap
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Heritage Suites a Hip Hideaway in Siem Reap. Member of the highly regarded Relais & Chateaux alliance, Heritage Suites is the dream child of entrepreneur Didier Faraud, whose last project was the five star Victoria Angkor Resort and Spa.
- 37. Stefano Leone Joins Novotel Samui Resort as Executive Chef
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The Novotel Samui Resort Chaweng Beach Kandaburi has appointed Stefano Leone as Executive Chef. Chef Stefano has developed a career of 25 years in gastronomy, having worked in 4 and 5-star hotels in Canada to a Relais & Châteaux property in Bermuda, and city hotels in Egypt and Indonesia as well as several beach resorts in Africa and Asia.
- 38. Silversea Cruises unveils New Collection of 14 Culinary and Wine Theme Cruises
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Silversea Cruises unveils New collection of 14 Culinary and Wine Theme Cruises. Silversea Cruises has unveiled a new collection of 14 culinary and wine theme cruises to be offered in 2008. The popular enrichment cruises will showcase the artistry of award-winning chefs of top dining establishments from around the world, including Relais & Châteaux – Relais Gourmands, the distinguis
- 39. Silversea Cruises launches Special Culinary and Wine Cruises for 2007
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Silversea Cruises launches Special Culinary and Wine Cruises for 2007. The popular enrichment cruises will showcase the artistry of award-winning chefs of top dining establishments from around the world, including Relais & Châteaux – Relais Gourmands, the distinguished international association of boutique hotels and restaurants, while wine experts from an array of prestigious esta
- 40. Lucas Leonardi Varin Joins Anantara Rasananda Koh Phangan Villas as Executive Chef
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The Anantara Rasananda Koh Phangan Villas has appointed Lucas Leonardi Varin as Executive Chef. Lucas started his career at the age of twenty-two in France at the renowned Relais & Châteaux Cazaudehore hotel in Saint-Germain-en-Laye and later at the famous 2 Michelin Star restaurant Lucas Carlton under the guidance of Chef Alain Senderens in Paris. Published by TravelNewsAsia.com
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