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        	  Anantara has opened its first property in China, 
			  its twentieth overall. 
			  The Anantara Sanya Resort & Spa is located on the southernmost tip of Hainan Island in China. 
			  Sanya lies in the southern valley of the Wuzhi 
			  Mountain range and boasts over 200 kilometres of coastline. 
			  Sanya’s Phoenix International Airport is 
			  the second largest on Hainan Island, with daily domestic and 
			  international flights, while Sanya harbour has become an important 
			  port for deluxe passenger ships and foreign trade. 
			  The new resort which is inspired by both 
			  oriental and Thai design, offers 122 guest rooms, suites and 
			  private pool villas, with an emphasis on spa accommodation. For 
			  instance, Spa Pool Villas face the ocean and offer 500 square 
			  metres of living space, including a secluded pool oasis surrounded 
			  by lush gardens, with private trails to the shoreline.  
			  The Anantara Spa brand pampers with indigenous 
			  rituals. A sanctuary of timeless oriental romance, with treatments 
			  that draw on China’s exquisite tea rituals and age-old pearl 
			  beauty wisdom.  
			  Guests can refresh in the tropical outdoor 
			  swimming pool or energise in the fitness centre. Sign up for yoga 
			  and Tai Chi classes in paradise settings, while younger guests can 
			  be entertained at the kids’ club. 
			  Golf enthusiasts can practice their swing at the 
			  nearby Luhuitou Golf Club, an 18-hole par-72 course spanning 7,310 
			  yards under shady palm trees on a sprawling stretch of southern 
			  coastline. 
			  Dining journeys at Anantara Sanya Resort & Spa 
			  draw on Anantara’s Thai roots, Sanya’s flavourful local 
			  specialties, fresh local produce and seafood bounty, as well as 
			  the region’s trade routes to deliver gourmet international 
			  cuisine. Four distinctive restaurants and bars offer dining 
			  options for all to enjoy. 
			  The all day dining restaurant Shi Yuan, serves 
			  international breakfast buffets, followed by lunch and dinner 
			  menus of Chinese, South East Asian and western culinary trends. 
			  Book a private dining room or a table on the terrace of Baan Rim 
			  Nam, which translates as ‘Thai House by the Water’, and taste 
			  Thailand’s exotic diversity. Discover the tribesman legend that 
			  inspired the Ahei Lounge, where guests can enjoy fine wine and tea 
			  guru journeys. Order tropical refreshments at Flow, the swim-up 
			  pool bar, or picnic on the lawn. 
			  Savour Flame’s seaside BBQ occasions, held twice 
			  a week, around a roaring beach fire could also be enjoyed in a 
			  picturesque garden sala. Or why not spoil someone special with the 
			  tailor made romance of Dining by Design in a range of  
			  secluded settings, complete with a private chef and butler. 
			  Dillip Rajakarier, CEO Minor Hotel Group, said, 
			  “We are very excited to have opened Anantara Sanya, which 
			  represents both our debut in China and overall our 20th property. 
			  This is a great milestone for the brand as we expand into our 
			  sixth country, with more properties in China to come soon.” 
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