Muse Hôtel de Luxe Saint Tropez launches YTL Hotel’s Global Expansion

YTL Hotel’s global expansion has been launched with the opening of the Muse Hôtel De Luxe in Saint-Tropez, France.

Muse, just minutes from Place de Lices by car, is located on the Ramatuelle  ‘route de plages’ road and nestled within an ecological landscape of terraced gardens.

Muse features 15 suites, 10 with pools, most overlooking the terraced gardens created by Sophie Agata Ambroise.

Each suite is named after one of the muses the hotel has been dedicated to such as ‘Edith’, after Edith Piaf, ‘Catherine’, after Catherine Deneuve and ‘Lauren’ after Lauren Bacall.

Each suite is entirely individual, all however offer cool stone floors and mamorino wall finishes. A large number have their own spa services room and walk in closet, oversized showers and neutral décor along with the latest technology in every suite including a 42” Loewe plasma screen TV with over 100 channels, a Playstation, an iPad and iPhone.

Guest services include Bentley shuttles to the beaches, and even sun-butlers that are available to administer the best sun creams. Access to the most exclusive restaurants and beach clubs in the area is made possible thanks to the exceptionally well connected concierge team.

The hotel includes a restaurant ‘M’, inspired by the Slow Food philosophy, where executive chef Nicolas Le Tourmelin - who previously worked with Pascal Proyart at One O One at the Sheraton, Knightsbridge - is at the helm along with consultant chef Clement Bruno of Chez Bruno presiding over an exclusive truffle menu. The menu also includes Royal King Crab Thermidor style, Red Mullet Tart with Aubergine Caviar and Baby Mozzarella, Scottish Beef ‘Aberdeen Angus’ Fillet with Red Wine Reduction and Sea Bass Baked in a Crust of Salt or Flambéed with Thyme.

The stylish bar at Muse has views over the outdoor sunken pool and gardens. The bar offers a range of alcoholic and non-alcoholic drinks and for those with a desire to detox during the day, healthy smoothies and non-alcoholic cocktails such as carrot cleansers, fresh fruit juices and presses are available. For a drink at dusk, a range of signature cocktails and aperitifs are served with delicious and creative canapés. For pre and post dinner, this is also the place to relax around a perfectly chilled bottle of wine.

YTL owns and manages a collection of resorts, hotels and spas including the Pangkor Laut. In addition to Saint Tropez, YTL has plans to this year open hotels in Shanghai and Borneo.

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