Royal Caribbean International is adjusting its
recommended gratuities guideline for sailings that commence on or
after 1 July 2011.
The new recommended daily gratuities for dining
staff and housekeeping staff will be a total of $11.65 per guest
per day, and $13.90 per suite guest per day. This is Royal
Caribbeans first gratuities guideline adjustment in 13 years.
Gratuities will continue to be given at the
discretion of each guest, except for guests who choose My Time
Dining, which requires prepaid gratuities.
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