Conrad Singapore Enhances Bubbly Selection at Sunday Brunch

Travel News Asia Latest Travel News Podcasts Thursday, 25 June 2009

Conrad Centennial Singapores 24-hour restaurant, Oscars is adding two tiers of champagne choices - Mot et Chandon and Veuve Clicquot - to its popular Amazing Graze Sunday brunch from 1 July 2009.

Diners now have the option to complement the brunch with a free flow of their preferred choice of champagne as well as wine and beer. Other beverage options include unlimited serving of Chandon Sparkling or French Green Apple Sparkling juice.

The brunch menu features an array of culinary delights prepared by a team of creative chefs.

Highlights of the buffet spread include:

Breakfast favourites like cereals and pastries

Caesar salad and Conrad salad bar, featuring an array of fresh garden greens with choice of  condiments and dressings

Fresh seafood offerings like oysters, prawns, lobsters from the Crustacean station

Sushi and sashimi

Asian and Western soups

Roast carving of the day

Local and international dishes

Tasty Asian soups like laksa, bak Kut teh and tom yum with freshly-made noodles from the popular noodle bar station

A variety of tempting desserts

Oscars offers both indoor and outdoor dining. Amazing Graze Sunday brunch is available on all Sundays from 12 noon to 3pm. Prices are:

Sin$138 per person, with free flow of champagne, wine and beer

Sin$108 per person, with free flow of Chandon sparkling

Sin$85 per person, with free flow of French green apple sparkling juice

Prices are subject to 10% service charge and prevailing government taxes.

See other recent news regarding: Travel News Asia, Conrad, Singapore, Wine Gourmet, Champagne

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