8th Annual World Gourmet Festival to take place in Bangkok between 9-16 September 2007

The Four Seasons Hotel Bangkok is gearing up for, what is one of Bangkok's most sumptuous and anticipated events, the Annual World Gourmet Festival which will take place this year between 9-16 September.

Since its inception eight years ago, the World Gourmet Festival has grown in prominence to feature an extraordinary line up of some of the world’s best chefs. The Four Seasons Hotel Bangkok brings award winning Master Chefs under one roof for a week long celebration of outstanding food, superb wines and to share tips and information on how to create award-winning cuisine.

The event is coordinated and overseen by Four Seasons Hotel Bangkok Executive Chef Nicolas Schneller and Shintaro Chef, Satoshi Sawada and Biscotti Chef, Danilo Aiassa.

Each chef will host two evenings in one of the hotel’s restaurants; and a cooking demonstration either for lunch or dinner. Those lucky enough to attend may catch them all at one time at the seven-course Gala dinner on Thursday, 13th September 2007.

The World Gourmet Gala Dinner promises to be a unique and memorable affair. A cocktail reception will take place from 7:00 pm followed by a seven-course dinner and entertainment. A live auction will feature exciting travel prizes that showcase sister Four Seasons hotels around the globe.

Confirmed participating chefs for the 8th Annual World Gourmet Festival are (full profiles here):

The Four Seasons Hotel Bangkok supports HRH Princess Soamsawali’s “Save a Child’s Life from AIDS Project” under the auspices of the Thai Red Cross Society which provides medicine for pregnant mothers who are afflicted with AIDS. A portion of all proceeds from the Gala dinner will be donated to this charity.

Tickets, which are required, should be booked well in advance and are available through the hotel. Read the Full Profiles of Chefs at 8th Annual World Gourmet Festival to take place in Bangkok between 9-16 September 2007. 

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