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Your search for Gourmet found the following documents (of 52086 documents searched):
Displaying documents 97-104 of 5920, with best matches first:

97. Kowloon Shangri-La Appoints Alessandro Angelini as Chef
The Kowloon Shangri-La, Hong Kong, has appointed Alessandro Angelini as chef of its Angelini Italian Restaurant. With over 20 years of experience in the culinary industry, Chef Alessandro has been exposed to the gourmet world spanning Europe, North America and Asia. He is also no stranger to the Shangri-La group, and not new to the Hong Kong dining scene either. He joins Kowloon Sh
98. Relais & Châteaux sponsors International Internships for Aspiring Cambodians
Relais & Châteaux sponsors International Internships for Aspiring Cambodians. Relais & Châteaux, the exclusive collection of some of the world’s finest luxury small hotels and gourmet restaurants, is sponsoring a Cambodian Hospitality and Tourism school with international scholarships for promising graduates. As Relais & Châteaux expands into Asia, the programme with École d’Hôtell
99. The Westin Queenstown scheduled to Open in 2009
The Westin Queenstown scheduled to Open in 2009. Offering lakefront and mountain views, The Westin Queenstown will be located on Lake Wakatipu at Kawarau Falls Station in Queenstown. It will feature 177 rooms, including 12 suites and 7,800 square feet of meeting space. Guests will have the choice of two unique dining experiences, including a world class gourmet restaurant with lake
100. Relais & Châteaux Launches Innkeepers’ Guide to Discovering Asia 2012-2013
Relais & Châteaux has launched a new 2012 guide for its hotels and gourmet restaurants in Asia – including unique insights on local destinations. The ‘Our Innkeepers’ Guide to Discovering Asia 2012-2013’ invited each innkeeper to reveal secrets and tips on where to go, what to do and how to enjoy their destinations. It creates an ‘up close and personal’ insight into the brand’s 39
101. Orient-Express Opens Palacio Nazarenas in Cuzco, Peru
An all-suite boutique hotel, this urban retreat and former 16th century convent in Cuzco, capital to the ancient Inca empire, has been one of Orient-Express’ most ambitious projects to date and is the result of four years of hard work and dedication. Palacio Nazarenas boasts state-of-the-art oxygenated rooms, Cuzco’s first outdoor infinity pool, and a gourmet restaurant overseen by
102. Bottle of Water Auctioned for World Record US$23,000
Bottle of Water Auctioned for World Record US$23,000. A rare bottle of Evian natural mineral water, exclusively created and designed by world-renowned French fashion designer Christian Lacroix, has been auctioned for a world record US$23,000 (AED84,486) at the Jumeirah Festival of Taste Gourmet Gala in the ballroom of the Burj Al Arab. The auction was attended by an adjudicator fro
103. Hilton Maldives Resort & Spa becomes the Conrad Maldives Rangali Island
Hilton Maldives Resort & Spa becomes the Conrad Maldives Rangali Island. The Conrad Maldives Rangali Island has unveiled a host of new services and experiences for honeymooners, spa aficionados and gourmet travellers alike now the Hilton Maldives Resort & Spa has become the Conrad Maldives Rangali Island.
104. The Krug Room in HK to Feature Special 4-Day Gourmet Adventure
Behind an inconspicuous doorway in The Chinnery at the Mandarin Oriental, Hong Kong, The Krug Room boasts an exclusive culinary experience as the only restaurant in the world that pairs a prestigious menu with various Krug champagnes. Despite having only a maximum capacity of 12 seats, its exclusivity has never withheld culinary maestro Chef Uwe Opocensky from surprising diners wit

Documents 97-104 of 5920 displayed.

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