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Displaying documents 105-112 of 6416, with best matches first:

105. Accor Opens Two Hotels Within One Integrated Lifestyle Complex in Singapore
Accor has opened two hotels in Singapore’s newest integrated lifestyle hub. Developed by Oxley Holdings Limited, the complex, which houses the Novotel Singapore on Stevens and Mercure Singapore on Stevens, features 772 guest rooms, 14 dining outlets, two outdoor pools, a tennis court and a function space that can accommodate more than 500 guests.
106. Holiday Inn Singapore Atrium Completes 9-Month Refurbishment
The Holiday Inn Singapore Atrium has completed an extensive multi-million dollar refurbishment to revamp its lobby, guest rooms, dining concepts and meetings facilities. This is the first major facelift to the 512-room hotel which was rebranded in 2005 as the second Holiday Inn in Singapore. It is also the most extensive project of its kind in the building’s 30-year history.
107. Hotel Indigo Shanghai on the Bund to Open in May 2010
Hotel Indigo Shanghai on the Bund to Open in May 2010. Shiliupu Dock is a place that has been testimony to the ebb and flow of Shanghai’s history and is now shaping into a commercial and retail destination that will be recognized for its stunning views, open green areas and extensive shopping and dining options. Stepping out of the hotel, guests can either explore the delights and
108. Hilton Pattaya Opens Rooftop Restaurant and Bar
Hilton Pattaya has opened Horizon, a rooftop restaurant and bar. Located on level 34 of the hotel, Horizon features 1,390 square meters of indoor and outdoor space, which includes three private dining rooms with floor to ceiling glass panels allowing for seamless views over the city and the bay. Guests can also enjoy a few drinks at the open-air Infinity Bar while taking in views o
109. Dusit launches Wine & Dine Card
Dusit launches Wine & Dine Card. Featuring over sixty restaurants and bars throughout Thailand, Dusit Hotels & Resorts has launched a new membership card, Dusit Wine & Dine, offering exclusive dining benefits and privileges.
110. Silversea Cruises renews Culinary and Marketing Partnership with Relais & Châteaux
Silversea Cruises renews Culinary and Marketing Partnership with Relais & Châteaux. Silversea Cruises has renewed its culinary and marketing partnership with Relais & Châteaux, the prestigious international association of boutique hotels and fine dining restaurants, through 2009. Highlighting the partnership, now in its eighth year, will be the creation of new signature dishes for
111. Etihad Airways to Enhance Inflight Dining Experience
Etihad is recruiting 100 chefs this year, and has already started looking for fully qualified professionals with formal culinary training and experience in esteemed hotels, restaurants and culinary institutions from around the world. To oversee the introduction, training and ongoing quality control of the onboard chefs, Etihad has appointed acclaimed chef Thomas Ulherr to the posit
112. Hong Kong targets Short-Haul Markets for Summer Tourism Boost
HKTB targets Short-Haul Markets for Summer Tourism Boost. The Hong Kong Summer Spectacular will run from 29 June to 31 August. During this period, the HKTB will distribute coupon booklets containing offers from five dining districts, four major shopping malls and various retail and catering outlets, as well as operators of attractions, transportation and museums. Together with the

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