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 Cunard, The Savoy and Jack Daniels have 
			  partnered to produce Age of Discovery  a specially created, 
			  barrel aged, limited edition cocktail. The cocktail, formulated by the team at the Savoy Beaufort Bar 
			  in London, is maturing in 
			  a 300-litre Jack Daniels first fill American oak barrel and taken on board 
			  Cunards flagship Queen Mary 2 during her 41,000 nautical mile, 
			  four-month World Voyage - which departed from Southampton on 10 
			  January 2016. The Age Of Discovery cocktail features a 
			  blend of Savoy Select Jack Daniels Single Barrel, Jack Daniels 
			  Old No.7 and Bacardi 8, with Spice Trail Madeira, Dubonnet, 
			  Martini Riserva Rubino and Earl Grey and Cocoa nib bitters. During her four month circumnavigation, Queen Mary 
			  2 will visit 39 ports of call in 27 countries. The barrel will be 
			  secured in open deck space for the duration of the voyage to 
			  expose it to the varied elements and climates that will influence 
			  the final result. Prevailing temperatures, humidity and sunlight  
			  as well as more inclement conditions - will combine to produce 
			  a truly unique barrel-aged cocktail. The progress of Age 
			  of Discovery will be charted via social media throughout the 
			  passage, across the oceans, and will appear in the worlds most 
			  iconic ports and cities. The barrel will also have its own unique 
			  Log Book. When Queen Mary 2 returns to Southampton on 10 May 
			  2016, the barrel will be ceremoniously unloaded and will 
			  travel to the specially-commissioned Houston Bottling & Co Pack 
			  plant in West Dunbartonshire. It is estimated that the 
			  barrel will yield a minimum of 250 litres of Age of 
			  Discovery, which will become the latest in The Savoy Collection. The Jack 
			  Daniel's and Bacardi represent the discovery of the Americas, 
			  while the Dubonnet is there as a symbol of Cunards royal associations, said Niel Donachie of the Beaufort Bar. The 
			  spice-infused Madeira, used to sweeten the cocktail, is synonymous 
			  with the famous spice trail and oceanic expeditions and was known 
			  to be a favorite beverage of Queen Elizabeth The Queen Mother and Queen Elizabeth II.  The un-aged cocktail is already available at the 
			  Beaufort Bar. See other recent 
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