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Mr. Kevin Furrer has been appointed as General
Manager of Swissôtel Resort Phuket.
He has been with the company
since 2004 and was most recently Acting General Manager at
Swissôtel Nai Lert Park, Bangkok.
Not new to Asia, Kevin Furrer was Director of
Food & Beverage at Swissôtel Nankai Osaka, Japan since 2010,
prior to his appointment in Bangkok. In Osaka, he was
responsible for seven Food & Beverage outlets as well as over 250
team members within the department. He first joined Swissôtel Le
Plaza, Switzerland as an Assistant Banquet & Catering Manager and
quickly rose up the ranks to Rooms Division Manager. He then
became Director of Operations at Swissôtel Berlin, Germany for
three years before he moved to Asia.
He holds a
Bachelor of Science in international Hospitality Management from
the prestigious Lausanne Hotel School, Switzerland.
A chef by
training, he started his career at Hotel Weisses Kreuz in Lyss,
Switzerland as an Apprentice Chef.
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General Manager,
Phuket
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