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169. Laurent Rigaud appointed General Manager of the Crowne Plaza Dubai
Laurent Rigaud appointed General Manager of the Crowne Plaza Dubai. The Crowne Plaza Dubai recently appointed Laurent Rigaud as General Manager. Mr. Laurent has a wealth of experience in the hospitality industry. His career started when he joined InterContinental Hotels Group in 1985, in the food and beverage department at the InterContinental London. He was transferred to InterCon
170. Counting Calories @ Courtyard by Marriott
Counting Calories @ Courtyard by Marriott. Courtyard by Marriott is making it easier for travelers to maintain a healthy diet while on the road with the launch of new menus that list total calories for each item. The calorie count menus will be available later this month at Courtyard hotels featuring the brand’s popular food and beverage outlet, The Bistro – Eat. Drink. Connect.
171. Mandarin Oriental Macau to celebrate Oktoberfest from 7 to 16 November 2008
Mandarin Oriental Macau to celebrate Oktoberfest from 7 to 16 November 2008. The Mandarin Oriental, Macau is to host a fun-filled celebration of Oktoberfest from 7 to 16 November 2008. Along with plenty of genuine Bavarian beer, German food and wine specialities, and live music by an authentic German band - the event promises to provide non-stop fun for all. The sound of oompah and
172. Experience a Taste of Mexico with Crystal Cruises
Experience a Taste of Mexico with Crystal Cruises. This December, on a new 10-day itinerary, the U.S. Ambassador of Tequila and Latin American master sommeliers and chefs will showcase the essence of Latin flavor aboard Crystal Cruises’ Wine and Food Experiences of Discovery voyage. Aboard Crystal Symphony’s Mexican Riviera voyage, the top culinary talent from Mexico will lead cook
173. Thai Airways Operates Special Flights to Assist Flood Victims
Thai Airways International is operating special flights between Bangkok and Phitsanulok to assist government officials and people who need to travel to the lower northern and upper central regions of Thailand that are no longer accessible by vehicles through local roads. THAI’s special flight to and from Phitsanulok will also help transport donated food and medical supplies from th
174. Top Chef Mark Best to serve Gourmet Delights at the Hilton Maldives in October
Top Chef Mark Best to serve Gourmet Delights at the Hilton Maldives in October. This October, the Hilton Maldives Resort & Spa will fly out Mark Best, one of the best chefs working in Australia today, accompanied by two of the country’s most respected wine makers, Vanya Cullen from the Margaret River area and Charles Melton from the Barossa Valley, for a series of special food and
175. New Hotel Manager @ Langham, Xintiandi, Shanghai
The Langham, Xintiandi, Shanghai has appointed Mr Hans Schaepman as Hotel Manager. Mr Schaepman is an experienced hotel professional, with more than 26 years in the hospitality industry and has extensive knowledge in food and beverage operations and hotel management. He now brings these skills to his new role as Hotel Manager for Langham Hospitality Group’s new flagship hotel in Ch
176. Evason Hua Hin Opens Plant-Based Culinary Academy
Evason Hua Hin in Pranburi, Thailand, has opened a culinary academy in partnership with Matthew Kenney Cuisine, a well-known American integrated lifestyle brand founded to meet the increasing interest in living foods and the art of raw food preparation. Offering Asia’s first classically structured plant-based culinary academy, the new academic facility is surrounded by 20-acres of

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