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Displaying documents 89-96 of 98, with best matches first:

89. IHG Breaks Ground on Holiday Inn Express in Rio Branco
InterContinental Hotels Group has broken ground on the Holiday Inn Express Rio Branco in Brazil. The new-build hotel is scheduled to open in late 2013, just in time for the forthcoming FIFA World Cup in Brazil. When the property opens, it will be IHG’s first hotel in Rio Branco.
90. Spring 2006 brings new Flowers to Hong Kong Disneyland Resort
Spring 2006 brings new Flowers to Hong Kong Disneyland Resort.
91. Grand Hotel Kempinski Geneva opens Stunning Presidential Suite
Grand Hotel Kempinski Geneva opens Stunning Presidential Suite. The Grand Hotel Kempinski Geneva has opened its Geneva Suite, one of the largest free-standing suites in Europe. The suite covers two floors and 11,690 square feet, the lower floor is dedicated to receiving and entertaining areas while the private quarters are on the upper floor. As its name suggests, the suite, situat
92. United Airlines' Economy Customers Can Now Pre-Order Snacks and Beverages
United Airlines' customers – no matter what cabin of service they're flying in – can now use the airline's mobile app and website to pre-order meals, snacks and beverages, up to five days before they're scheduled to travel. United's pre-order option is now available on select flights departing from Chicago to Orange County, CA Sacramento, CA and San Diego, and will expand to all fl
93. American Airlines offers New Menus on Flights between the United States and Japan
American Airlines offers New Menus on Flights between the United States and Japan.
94. Chef Gaggan Anand to Wow Diners at Landmark Mandarin Oriental Hong Kong
The Landmark Mandarin Oriental, Hong Kong’s third pop-up restaurant event of 2014 will be helmed by Chef Gaggan Anand from Gaggan Restaurant in Bangkok, recently recognized as the #3 chef in Asia on S. Pellegrino’s Asia’s 50 Best Restaurants and earning the enviable #17 spot on the World’s 50 Best Restaurants list in 2014.
95. Tom Kerridge to Showcase the Best of Britain on Long-Haul British Airways Flights
As part of its centenary celebrations, British Airways has teamed up with Michelin-starred British chef, Tom Kerridge, to design gourmet menus for customers travelling with the airline throughout August – the airline’s birthday month.
96. Luca Cesarini of Sheraton Grande Sukhumvit Becomes a Lufthansa Star Chef
Italian Luca Cesarini, Executive Chef of Sheraton Grande Sukhumvit Hotel, has been appointed by Lufthansa to create tailor-made premium menus for passengers on all intercontinental flights from Southeast Asia to Germany as part of Lufthansa’s in-flight initiative, the Star Chefs program. Luca Cesarini graduated from the renowned Italian College for Culinary Arts in Stresa, Italy. A

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