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Displaying documents 9-16 of 4255, with best matches first:

9. Silversea Cruises renews Culinary and Marketing Partnership with Relais & Châteaux
Silversea Cruises renews Culinary and Marketing Partnership with Relais & Châteaux. Silversea Cruises has renewed its culinary and marketing partnership with Relais & Châteaux, the prestigious international association of boutique hotels and fine dining restaurants, through 2009. Highlighting the partnership, now in its eighth year, will be the creation of new signature dishes for
10. U Tropicana Alibaug Resort Appoints Chef In Charge
Hemant Dharmnath Mungekar has been appointed as the Chef In Charge of the U Tropicana Alibaug resort. Having served in various hospitality positions, Chef Hemant is a seasoned culinary professional with over 17 years of culinary experience. He is in charge of overseeing all the culinary aspects of the kitchens, menus, training modules and most importantly fortifying the standards o
11. Michelin Star-Rated Guest Chef to serve Culinary Delights at Laguna Resort & Spa, Nusa Dua, Bali
Michelin Star-Rated Guest Chef to serve Culinary Delights at Laguna Resort & Spa, Nusa Dua, Bali. The Laguna Resort & Spa in Nusa Dua, Bali, has invited a Michelin star-rated guest chef to serve culinary delights to guests over a three day extravaganza at the end of March.
12. Rasa Hospitality Appoints Chef Don Lawson as Cluster Culinary Manager
Rasa Hospitality has appointed Don Lawson as Cluster Culinary Manager. Chef Don Lawson has over 30-years of culinary experience having worked in many popular 4 and 5-star resorts and hotels around the world.
13. Jumeirah Culinary Teams win 23 Awards at Salon Culinaire in London
Jumeirah Culinary Teams win 23 Awards at Salon Culinaire in London. Earlier this month, the Dubai based luxury hospitality group, Jumeirah, won 23 awards at the prestigious Salon Culinaire competition in London. The Jumeirah culinary team was made up of ten chefs from Madinat Jumeirah, Burj Al Arab, Jumeirah Beach Hotel, the Emirates Academy in Dubai and the Jumeirah Carlton Tower
14. Burj Al Arab wins Gold at MLA Middle East Junior Culinary Challenge
Burj Al Arab wins Gold at MLA Middle East Junior Culinary Challenge. Hotel chefs awarded in MLA Middle East Junior Culinary Challenge
15. Singapore Showcases International Culinary Delights at 12th World Gourmet Summit
Singapore Showcases International Culinary Delights at 12th World Gourmet Summit. A gathering of culinary masters from across the globe, the 12th World Gourmet Summit (WGS) in Singapore will once again treat guests to a splendid display of the finest in epicurean delights from 7 to 26 April 2008. Co-organised by the Singapore Tourism Board and Peter Knipp Holdings, the World Gourme
16. Dusit Thani College to Launch Professional Japanese Culinary Courses
Tsuji Culinary Institute signed the educational cooperation agreement with Dusit Thani College to offer courses to Dusit Thani College’s Culinary Arts major students starting in the academic year 2013. Professional public courses will also be offered from early 2013.

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