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Displaying documents 145-152 of 1846, with best matches first:

145. Corporate Chef Ivan Yeo to lead Singapore Team at Olympiade Der Koche
Corporate Chef Ivan Yeo to lead Singapore Team at Olympiade Der Koche. Park Hotel Group’s Corporate Chef Ivan Yeo is leading the Singapore team which is heading to Germany for the 22nd IKA – Olympiade Der Koche – the culinary equivalent of the Olympics. The team will be pitching its ‘Restaurants des Nations’ menu at the event in Erfurt, Germany, from 19-22 October.
146. Fish Dishes and Fried Noodles win Top Culinary Awards in Hong Kong
Fish Dishes and Fried Noodles win Top Culinary Awards in Hong Kong
147. Authentic Culinary Concept Unveiled for Palacio Nazarenas in Peru
At 8am on 15th June 2012, Orient-Express will open the doors to its sixth hotel in Peru, Palacio Nazarenas. A former 16th century convent, the all suite hotel will be a contemporary reflection of Cuzco’s culture, elements of which will be reflected in its restaurant. Senzo the new restaurant at Palacio Nazarenas will only serve carefully prepared locally sourced Andean cuisine.
148. Crown Macau's Premium Dining Options to include Tokyo’s exclusive tempura restaurant Tenmasa
Crown Macau's Premium Dining Options to include Tokyo’s exclusive tempura restaurant Tenmasa. Crown Macau, a luxurious six-star hotel and casino development in Macau, has revealed the range of world class dining venues it will offer upon opening. Tokyo’s most exclusive tempura restaurant Tenmasa, chic French restaurant Aurora, plush Cantonese restaurant Ying (帝影છ
149. Over 1,300 tourism-related jobs on offer and new Place-and-Train programme launched in Singapore
Over 1,300 tourism-related jobs on offer and new Place-and-Train programme launched in Singapore.
150. Peninsula Hotels to launch 'Peninsula Wellness'
Peninsula Hotels to launch 'Peninsula Wellness'.
151. World Gourmet Festival 2012 - What Can You Expect?
What will be happening during this year's World Gourmet Festival taking place at Four Seasons Hotel Bangkok for the 13th time? In this HD video interview with Mr Reto Moser Director of Food and Beverage at Four Seasons Bangkok we ask about the 2012 event, and how it differs from previous years.
152. 'A Feast For The Senses' at Shangri-La Hotels in Asia
'A Feast For The Senses' at Shangri-La Hotels in Asia.

Documents 145-152 of 1846 displayed.

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