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Displaying documents 73-80 of 128, with best matches first:
- 73. Emirates to Increase Seychelles Capacity
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Emirates is to increase its capacity to the popular Indian Ocean Island of Seychelles, when it switches from the current Airbus 330-200 used on one of the two daily services, to a larger Boeing 777-300ER from 1 June 2015. The introduction of the Emirates Boeing 777-300ER, which operates as flight EK 705 from Dubai and as EK 706 on the return flight, will increase overall capacity o
- 74. Museum Hotel in Philippines Joins Worldhotels
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A museum hotel in the Philippines has joined Worldhotels. The recently opened Hotel Luna occupies a residence built in 1882 by the affluent Don Jose Florentino as a wedding gift to his daughter. Now completely restored, the hotel is a blend of colonial artistry and contemporary style. Stone staircases, opera balconies, a glass lift shaft and a resplendent 20-foot mural, along with
- 75. Cycling: SpiceRoads Launches 14-Day Tour of Vietnam and Laos
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SpiceRoads has launched a new 14-day tour of Vietnam and Laos. The Remote Vietnam and Laos by Bike tour will take cyclists from bustling Hanoi to the UNESCO World Heritage site of Luang Prabang, through traditional local communities nestled in stunning landscapes and fascinating historical sites. The tour has been designed for people who want to get away from the main tourist thoro
- 76. St. Regis Hotel Opens in Istanbul, Turkey
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Starwood has expanded its portfolio of hotels in Europe with the opening of the St. Regis Istanbul. Owned by Nisantasi Konaklama ve Otel Hizmetleri A.S. (Demsa Group), The St. Regis Istanbul marks the debut of the luxury brand in Turkey. St. Regis has tripled its global footprint in the last decade to 34 hotels and is set to open three more hotels this year. Nestled in the Nisantas
- 77. Sydney Convention and Exhibition Centre updates Wine Cellar
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Sydney Convention and Exhibition Centre updates Wine Cellar. It took seven people, four days and more than 2,000 glasses, but the Sydney Convention and Exhibition Centre has completed the biennial update of its wine cellar, adding several dozen more vintages to its world-class collection. Overseen by the Centre’s Catering Manager and Certified Sommelier, William Wilson, a team of s
- 78. Moët Hennessy to Open its First Winery in China in June 2013
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When Moët Hennessy took the bold move of developing its first major winery in China, it was looking not only for the vast country’s finest terroir, but also to create an iconic winery in the world’s fastest growing market for fine wines. The Chandon Nangxia Winery is a one-year build project scheduled for completion in June 2013. Construction is budgeted for US$5.5 million or US$88
- 79. Jamie Oliver’s New Restaurant in Bali Appoints GM
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Jamie’s Italian Kuta Beach, celebrity chef Jamie Oliver’s upcoming Bali outpost, has appointed Made Sukadana as pre-opening General Manager. Made Sukadana, known to his peers and staff members as Suk, has been working in the hotel and food and beverage industry for 26 years. He spent 20 years with Four Seasons Hotels & Resorts, working in properties from Bali to Hawaii.
- 80. Air Astana Upgrades Inflight Catering
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Air Astana has upgraded its inflight catering on regional and international flights. New menus have been introduced from Almaty, Paris and Istanbul flights and will be launched from Astana from 1 May. In response to passenger feedback, the airline will be introducing up to 6 rotating menu cycles across regional routes.
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