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Your search for HACCP found the following documents (of 52086 documents searched):
Displaying documents 9-16 of 197, with best matches first:
- 9. Thai Airways Increases Flights to Select Destinations for Songkran
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To meet travel demands during the long Songkran holiday from 9-12 April 2015, Thai Airways International is increasing the number of domestic flights and operating select routes with larger aircraft to give an additional capacity of 10,000 seats. On the Bangkok-Phuket route the airline is adding seven flights, on the Bangkok to Chiang Mai route 16 additional flights will be added,
- 10. Shangri-La Hotels and Resorts enhances Corporate Social Responsibility Activities
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Shangri-La Hotels and Resorts enhances Corporate Social Responsibility Activities. Shangri-La Hotels and Resorts has launched a two-year development strategy to enhance its corporate social responsibility activities. A corporate CSR Committee, spearheaded by the group’s chief operating officer, has been established to continue to fulfill the group’s responsibilities in five key are
- 11. Shangri-La Hotels and Resorts to Develop Healthy Menus with Nutritionist
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Shangri-La Hotels and Resorts to Develop Healthy Menus with Nutritionist. Shangri-La Hotels and Resorts, is developing new menus with a nutritionist to provide healthy and nutritious cuisine to guests at its properties worldwide. Mr. Wong Chi Wing, a registered dietician from the Commission on Dietetic Registration accredited by the American Dietetic Association, has been retained
- 12. Thai Airways International introduces 'White Shrimp' menu's
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Thai Airways International introduces 'White Shrimp' menus
- 13. Bangkok Airways Launches New Inflight Menus
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One of Thailand's most celebrated chefs, Chef Mc Dang, has helped Bangkok Airways enhance the quality of food offered on flights. The new inflight menus are now available on all Bangkok Airways flights (domestic and international) originating from Suvarnabhumi Airport and Samui Airport. Northern and Eastern menus such as Fried Rice with Crab Paste, Roasted Chicken with Sticky Rice
- 14. Thai Airways International's Halal Kitchen now Fully Certified
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Thai Airways International's Halal Kitchen now Fully Certified. Responding to growing demand from thousands of Muslim travelers every day, Thai Airways International has signed an MoU with the Islamic Committee of Samut Prakarn Province to receive permission for usage of the Halal Logo by the Central Islamic Committee of Thailand.
- 15. Thai Airways International to Cater for the 20th World Scout Jamboree
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Thai Airways International to Cater for the 20th World Scout Jamboree
- 16. Cebu Pacific Receives EDTO 120 Certification
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Cebu Pacific has received certification for Extended Diversion Time Operations (EDTO) of up to 120 minutes. EDTO refers to a set of rules introduced by the International Civil Aviation Organization (ICAO) for airlines operating twin-engine aircraft on routes beyond 60 minutes flying time from the nearest airport. The time refers to flight times between diversion airfields.
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