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Displaying documents 57-64 of 743, with best matches first:

57. HK PolyU Study Finds Education and Social Networking Key for Convention Attendees
Convention attendees value opportunities for education and social networking more highly than features relating to the convention site itself, according to Dr Jinsoo Lee of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University and a co-author.
58. PolyU Study Finds Airlines Must Improve Staff Satisfaction with Information Systems
Developing technologically advanced information systems may not be sufficient for airlines to increase their operational efficiency and passenger satisfaction, according to Dr Norman Au of the School of Hotel and Tourism Management (SHTM) and Dr T.C.E. Cheng in a recent research article. Advanced technology has the potential to bring many benefits to airlines, but not on its own. A
59. PolyU Study Finds Job Creativity Requirements Cause Stress in Chinese Service Workers
Employer expectations of job creativity can cause high stress levels in service employees, according to Dr Alice Hon of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University. In a recently published research article, Dr Hon shows that given pressure to ensure high quality customer service and lacking the time to change their approach, service per
60. Hong Kong PolyU Winter School to be Held 17-29 January 2011
Hong Kong PolyU Winter School to be Held 17-29 January 2011. The Hong Kong PolyU Winter School 2011 programme, an annual programme developed by The Hong Kong Polytechnic University’s (PolyU) School of Hotel and Tourism Management (SHTM) to cater to the needs of senior managers in the hospitality industry, will be held from 17 - 29 January 2011 on the PolyU campus in Hong Kong.
61. Smartphones Have Transformed Tourist Experience
The increasingly widespread use of smartphones has “transformed the tourist experience” by altering how people plan, experience and feel about travel, according to Dr Dan Wang of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University and co-authors in a recently published paper. The researchers identify various beliefs and situational and contextu
62. PolyU Study Looks at Backpacker Tourism in Hong Kong
Targeting the backpacker segment may be an effective means of diversifying Hong Kong’s tourism market and promoting sustainable tourism, according to Dr Wantanee Suntikul, Dr Denis Tolkach, Dr Elizabeth Agyeiwaah (Ph.D. graduate) and Mr Ching-Nok Lung (BSc graduate) of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University.
63. PolyU Study Finds Restaurant Service Charge Misunderstood in Hong Kong
PolyU Study Finds Restaurant Service Charge in Hong Kong Misunderstood. Restaurant patrons in Hong Kong misunderstand who benefits from the mandatory 10% service charge according to Vincent Heung and Manson Chung of the School of Hotel and Tourism Management (SHTM) of The Hong Kong Polytechnic University (PolyU). In a study recently published by the Asia Pacific Journal of Tourism
64. PolyU and PATA Launch Asia Pacific Visitor Forecasts 2013-2017
The Hong Kong Polytechnic University's School of Hotel and Tourism Management (SHTM / PolyU) and PATA released their joint publication, the Asia Pacific Visitor Forecasts 2013-2017, on Thursday. The annual and quarterly forecasts cover a five-year horizon (up from three) and include price elasticity variables for most of the destinations covered.

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