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Displaying documents 57-64 of 1224, with best matches first:
- 57. Chutima Kaewta-Fortescue joins U Inchantree Kanchanaburi as GM
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Chutima Kaewta-Fortescue joins U Inchantree Kanchanaburi as General Manager. Mrs. Chutima Kaewta-Fortescue has been appointed as General Manager of the U Inchantree Kanchanaburi. Mrs. Chutima Kaewta - Fortescue, who has a Bachelor of Art – Business Management from Bundit Boriharnthurakit College, began her career as room attendance at The Regent of Bangkok in 1989.
- 58. Michael Hiang-Tziac Chan Joins Park Regis Kris Kin Hotel Dubai as EAM
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The Park Regis Kris Kin Hotel Dubai has appointed Michael Hiang-Tziac Chan as Executive Assistant Manager. A graduate from the King’s College, University of London (UK), Michael brings a wealth of experience to the position. During his career span of 30 years with some leading brands in the hospitality industry, he has interacted with people of all cultures and backgrounds, and ser
- 59. New UNWTO Secretary-General a.i. to Join Panel for Tourism Society Debate
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New UNWTO Secretary-General a.i. to Join Panel for Tourism Society Debate. The Tourism Society has confirmed that UNWTO Secretary-General ad interim, Taleb Rifai, will be joining the panel for the 'Tourism Society and UNWTO' debate on 14 July 2009 at the Royal College of Physicians, London.
- 60. IHG Opens Second voco Hotel in Oxford, England
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IHG has opened the second voco hotel in Oxford, the fourth in the UK. The 181-room voco Oxford Spires is located alongside the River Thames and on University College Oxford grounds. The hotel is a 10-minute walk away from the historic city centre of Oxford.
- 61. Marco Polo appoints New General Manager in Beijing
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Marco Polo appoints New General Manager in Beijing. Mr. David Sproul is a graduate of the Hotel Management School at Strathclyde College, Glasgow, Scotland. Recognized as an industry expert, he has opened and managed a number of hotels in Shanghai, Beijing and Dongyang. His background also includes a wealth of experience in food and beverage operations and the development for vario
- 62. Survey Finds Hospitality Students Eager for Global Career Opportunities
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Hospitality students around the world are eager for international career opportunities, and many are considering working in China after graduation, according to a survey jointly conducted by Hilton Worldwide and Les Roches Jin Jiang International Hotel Management College (LRJJ), one of China’s top international hospitality management schools.
- 63. Luca Cesarini of Sheraton Grande Sukhumvit Becomes a Lufthansa Star Chef
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Italian Luca Cesarini, Executive Chef of Sheraton Grande Sukhumvit Hotel, has been appointed by Lufthansa to create tailor-made premium menus for passengers on all intercontinental flights from Southeast Asia to Germany as part of Lufthansa’s in-flight initiative, the Star Chefs program. Luca Cesarini graduated from the renowned Italian College for Culinary Arts in Stresa, Italy. A
- 64. Delta Issues Grants Totaling $350K to Nine Aviation Maintenance Training Programs
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The Delta Air Lines Foundation is supporting the future of aviation professionals with grants totaling $350,000 to nine Aviation Maintenance training programs across the U.S.A. The grants will allow the programs to enhance their curriculum development, projects and material support, increasing students' awareness, knowledge and skills of Avionics/Electrical and Composite Structures
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