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Your search for Executive Chef found the following documents (of 52086 documents searched):
Displaying documents 121-128 of 7814, with best matches first:

121. Dieter Ruckenbauer joins Singapore Marriott as DOFB
Dieter Ruckenbauer joins Singapore Marriott as DOFB. The Singapore Marriott Hotel has appointed Dieter Ruckenbauer as Director of Food & Beverage. Beginning his hospitality career in Switzerland, his talent and flair led him to work in top hotels across Europe, Middle East and Asia. Most recently, Dieter was the Executive Chef at JW Marriott Bangkok where
122. ibis Muscat Appoints Sebastien Vincent as General Manager
The ibis Muscat has appointed Sebastien Vincent as General Manager. Born in Strasbourg, Vincent graduated from the School of Tourism and Hotel Management in Strasbourg, France, and in 1994 started his career in the food & beverage field as a chef. He joined Accor in 2002 as the Executive Chef of the Novotel Al Dana Resort, Bahrain and has continued to grow throughout his 10 years i
123. Conde Nast Traveler names Zuma Hong Kong as One of the World's Most Exciting New Restaurants
Conde Nast Traveler names Zuma Hong Kong as One of the World's Most Exciting New Restaurants. Award winning chef and co-founder Rainer Becker introduced his completely new take on Japanese dining to Hong Kong last year and has put together a hugely successful team in Hong Kong with General Manager Christian Talpo and Executive Chef Dan Segall at the helm of Zuma’s success in Hong K
124. A Gourmet Event in Beijing Not to be Missed
A Gourmet Event in Beijing Not to be Missed. Hosted by the Hilton’s own Executive Chef Yu Xiang Gu, the magical hands of five of the world’s most internationally acclaimed Michelin-starred culinary masters will treat guests to a very unique gourmet dining experience.
125. Win Free Nights at the Jumeirah Essex House in New York
Win Free Nights at the Jumeirah Essex House in New York. The 509-room Jumeirah Essex House celebrated its 75th anniversary in 2007 and recently completed a major $90 million soft goods refurbishment project which includes South Gate, a spectacular new Tony Chi-designed restaurant, featuring renowned Executive Chef Kerry Heffernan. This historic New York City hotel, with a coveted C
126. Mövenpick Resort & Spa Jimbaran Bali Appoints Horst Walther-Jones as GM
Mr. Horst Walther-Jones has been appointed General Manager of the Mövenpick Resort & Spa Jimbaran Bali. Mr. Walther-Jones hails from Germany where he began his career in hospitality as an apprentice and commis de cuisine before rising through the ranks to become Executive Chef and Director of Food & Beverage at Hyatt Cancun Caribe Villas & Resort in Mexico and later at the Hyatt Re
127. Festive Treats at Mandarin Oriental, Hong Kong
Festive Treats at Mandarin Oriental, Hong Kong. Each hamper features delicious combinations of the highest quality festive goodies, the ‘Deluxe Gourmet’, ‘Gourmet’, ‘East & West’ and ‘Traditional’ hampers have been created by the hotel’s applauded Executive Chef, Uwe Opocensky. Items include Chateau Liverson – Haut Medoc 2003, Christmas cakes, duck rillet, Champagne truffles, chees
128. Absolute Hotel Services Appoints Director of Culinary Operations for S.E.A.
Absolute Hotel Services has appointed Andre Buser as Director of Culinary Operations for South East Asia. Andre has over ten years of experience as an Executive Chef having worked for esteemed companies such as InterContinental, Four Seasons and JW Marriott in various countries around Asia, the Middle East and Europe.

Documents 121-128 of 7814 displayed.

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