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The JIA Shanghai boutique hotel is offering a
two-night ‘Weekender Escape’ complete with Italian family-style Sunday
lunch for two for RMB2,660++ until 31 March, 2009.
This package includes accommodation in a chic
Studio room and the chance to experience the hotel’s unique ‘Sundissimo’
dining, which is normally priced at RMB375++ per person. (Guests
can upgrade to a luxurious Balcony Suite for which the package
price would be RMB4,550).
An indulgent menu of appetizers, pastas cooked a
la minute, a choice of main courses and sumptuous desserts is
served from midday to 9.30pm – including authentic wood-fired oven
pizza by celebrity founder chef Salvatore Cuomo, who won Napoli’s
Pizzafest, the ‘world cup’ for pizza-makers, for three years
running.
Also included in the package is a ‘hot cooked’
breakfast at Issimo daily, 24 hour soft beverages, afternoon cakes
and evening wine in the Lobby as well as a multitude of
complimentary ‘extras’ which adds value to the package.
The package rate, for either single or double
occupancy, is subject to 10% service charge and 5% tax, with
advance booking required.
JIA Shanghai extends Singaporean founder and
owner Yenn Wong’s successful JIA Boutique Hotels concept from Hong
Kong to China’s hottest city, in a prime, central location in a
stunning 1920’s building on the corner of West Nanjing Road and
Tai Xing Road.
JIA Shanghai features 55 chic guestrooms and
suites, some with balconies, Two Penthouses and a host of special
facilities including a Techno gym and a Business Centre with two
offices and a boardroom with videoconferencing facilities which
can be used for up to two hours, complimentary.
See
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