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Displaying documents 89-96 of 881, with best matches first:

89. Bebek Bengil 3 Restaurant to open in Wanchai, Hong Kong
Bebek Bengil 3 Restaurant to open in Wanchai, Hong Kong
90. Pegasus Solutions Predicts Leisure Market to Stay Strong in 2014
According to Pegasus Solutions, the leisure market as a whole performed better in November 2013 than in November 2012, and is expected to climb further in 2014. Consumers made +1.9% more leisure bookings in November than last year at an average of +3.3% higher rates globally. All regions except Europe experienced single and double-digit growth, as rates held within one percent of p
91. Equatorial Cameron Highlands Rebrands
The Equatorial Cameron Highlands has been rebranded as Copthorne Hotel Cameron Highlands. Spread across 13 acres, the Tudor-styled resort offers 141 self-contained low rise apartment suites, as well as 268 superior rooms, deluxe rooms and suites in the hotel tower - all with views of the surrounding highlands.
92. STR Reports Performance of Hotels in Asia Pacific for November 2013
According to data compiled by STR Global, hotels in the Asia Pacific region experienced mixed results in the three key performance metrics during November 2013 when reported in U.S. dollars. The region’s occupancy ended the month with a 1.1% increase to 72.4%; ADR dropped 4.9% to US$123.13; and RevPAR was down 3.8% to US$89.12.
93. SilkAir Partners Panasonic to Launch Wireless IFE Trial
SilkAir, the regional wing of Singapore Airlines, has commenced a wireless inflight entertainment (IFE) system trial on one of its Airbus A320 aircraft. During this trial, customers will be able to stream a wide variety of multimedia content such as movies, TV programmes and music directly onto their personal devices while onboard their flight.
94. Tigerair Launches Flights to Ningbo
Tigerair has launched flights to the seaport city of Ningbo in China. The Singapore-based airline will fly to Ningbo three times every fortnight, on every alternate Thursday, Tuesday and Saturday.
95. Chef David Hawksworth to Enhance Air Canada's Inflight Cuisine
David Hawksworth, a celebrated Canadian Chef, has been chosen by Air Canada to design signature dishes which will be exclusively featured on flights in International Business Class and Maple Leaf Lounges. Chef Hawksworth will collaborate with and guide Air Canada's flight caterers and Maple Leaf Lounge providers to create a selection of seasonal dining options including appetizers,
96. Singapore Food Festival at Island Shangri-La in Hong Kong
Singapore Food Festival at Island Shangri-La in Hong Kong. The Singapore Tourism Board and Island Shangri-La, Hong Kong is to hold a Singapore Food Festival at its buffet theatre, cafe TOO. Celebrity Chef Willin Low, owner of the Wild Rocket group of restaurants in Singapore, will showcase his signature dishes at cafe TOO between 12 and 16 June 2009, while classic Singaporean Peran

Documents 89-96 of 881 displayed.

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