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Displaying documents 57-64 of 881, with best matches first:
- 57. JAL to Launch San Diego Flights on 2 December 2012
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Japan Airlines will launch nonstop flights between San Diego and Tokyo on 2 December 2012. The airline will operate the brand new route with Boeing 787 Dreamliner aircraft, starting with four weekly flights on Mondays, Wednesdays, Fridays and Sundays initially.
- 58. Dragonair enhances First Class Dining service
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Dragonair enhances First Class Dining service.
- 59. Hong Kong Airlines Partners Taiwan's Shin Yeh Restaurant Group
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Hong Kong Airlines has partnered with Shin Yeh Restaurant Group in Taiwan to offer a variety of Taiwanese cuisine to its Business Class passengers on flights from Taipei to Hong Kong.
- 60. Exclusive HD Video Interview with Ms Titiya Chooto GM of Four Seasons Resort Chiang Mai
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This exclusive HD video interview with Ms Titiya Chooto, General Manager of the Four Seasons Resort Chiang Mai as well as General Manager of the Four Seasons Tented Camp in Chiang Rai Thailand, took place on 9 December 2013. Filmed at the Four Seasons Resort Chiang Mai, we ask Khun Titiya about Chiang Mai as a tourism destination, how and why it is becoming such a popular destinati
- 61. Thai Airways Details Carbon Footprint Information of Inflight Meals
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Thai Airways Details Carbon Footprint Information of Inflight Meals. We are not entirely sure why, or whether you would even want to know, but Thai Airways International’s inflight menu now features the carbon footprint information on its Thai Signature Dishes served on board. The new feature starts with two Thai Signature dishes, Chicken Mussaman Curry with steamed Thai Hom Mali R
- 62. Mandarin Oriental Dhara Dhevi in Chiang Mai launches Lanna Kids Club
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Mandarin Oriental Dhara Dhevi in Chiang Mai launches Lanna Kids Club.
- 63. AirAsia to Serve Hot Meals Onboard
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AirAsia to Serve Hot Meals Onboard. AirAsia is to offer a wider choice of hot meals onboard its flights. The regional menu offers a wide range of popular Malaysian and Asian delicacies. Served hot and fresh, the menu provide choices such as Pak Nasser’s nasi lemak, 1901 hotdogs, Sri Melur Jaya’s nasi briyani with chicken curry, roti canai and roti jala.
- 64. Capella Signs Luxury Resort in Ubud, Bali
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Capella has been appointed by PT Awahita Indonesia to manage a luxury resort in Ubud, Bali. A hidden sanctuary within densely forested terrain, Capella Ubud will have 22 luxurious tents designed by celebrated architect, Bill Bensley. Located along the sacred Wos River, where the Balinese regularly gather for festive processions, the resort offers a charming insight into a tradition
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