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Displaying documents 25-32 of 1561, with best matches first:

25. Spanish Three-Star Michelin Chef to Perform in Singapore on 18 September 2014
For one night only, on 18 September 2014, gourmands in Singapore will have the rare opportunity of experiencing the culinary genius of Quique Dacosta, one of Spain’s hottest three-Michelin-star chefs. The master of ‘techno-emotional cuisine’ Dacosta has a reputation for creating edible landscapes that evoke the aroma and texture of the environment and leave guests with a sensory ex
26. La Yeon at Shilla Seoul Awarded Three Michelin Stars for 3rd Year
The Shilla Seoul's flagship restaurant, La Yeon, has been awarded three Michelin stars for a third consecutive year. A fine-dining traditional Korean restaurant, La Yeon offers authentic flavours and creative interpretations of time-honoured recipes using the very highest quality ingredients.
27. The Oriental, Bangkok hosts Three Star Michelin Chef, Thomas Keller
The Oriental, Bangkok hosts Three Star Michelin Chef, Thomas Keller. Le Normandie is one of Asia’s most renowned French restaurants, and hosts some of France’s most highly trained master chefs on a regular basis. Culinary masters who have graced the restaurant include: Guy Martin, Pierre Gagnaire, Joël Robuchon, Frédy Girardet, Anne-Sophie Pic, Alain Passard, Marc Haeberlin and Ala
28. Chef Stéphane Buron from Two Michelin-Star Chabichou Restaurant to Perform in Jakarta
Hotel Mulia Senayan, Jakarta - Indonesia is flying in Chef Stéphane Buron from the celebrated Two Michelin-Star Chabichou restaurant in France, to its French and Pan-Asian restaurant, Orient8. Chef Buron will be showcasing a choice of two signature French Set Menus for three days only, from Friday, 8 May until Saturday, 10 May 2014 during both lunch and dinner.
29. Hotel Mulia Senayan to Host Gourmet Thai Food Extravaganza
Hotel Mulia Senayan to Host Gourmet Thai Food Extravaganza. The luxury Hotel Mulia Senayan in Jakarta, and its new Pan-Asian restaurant - ORiENT8, will host a special Thai gourmet extravaganza this May. The hotel is flying in a Michelin-Starred Chef, David Thompson, from his Michelin-Star Thai Restaurant in London, so he can treat Mulia guests to some of his best Thai dishes for a
30. Hilton Tokyo launches Foie Gras and Mushroom Promotion
Hilton Tokyo launches Foie Gras and Mushroom Promotion. Hilton Tokyo’s 2-star Michelin restaurant Twenty One French Dining will present a seasonal promotion of Foie Gras & Mushroom, offering autumn delicacies daily from September 30 until November 2, 2008. The dinner course for autumn is created by the young and talented 2-star Michelin Chef Sébastien Lefort, and is priced at Yen 2
31. Festival Arômes returns to Sofitel Metropole Hanoi with rising 3 star Michelin chef, Olivier Roe
Festival Arômes returns to Sofitel Metropole Hanoi with rising 3 star Michelin chef, Olivier Roellinger.
32. Mandy Goh Joins St. Regis Langkawi as Executive Chef
The St. Regis Langkawi has appointed Mandy Goh as Executive Chef. Mandy, who is from the island of Penang in Malaysia, has joined The St. Regis Langkawi following roles as Chef de Cuisine at Shanghai’s Fifty 8° Grill Restaurant by Michelin-starred Chef Richard Ekkebus, The Manor at The St. Regis Macao and Michelin-starred Restaurant Guy Savoy.

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