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Your search for Food found the following documents (of 52086 documents searched):
Displaying documents 25-32 of 5652, with best matches first:
- 25. Kowloon Shangri La Hong Kong awarded ISO 22000 Certification
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Kowloon Shangri La Hong Kong awarded ISO 22000 Certification. Following the award of Hazard Analysis and Critical Control Point System (HACCP) and Shangri-La Food Safety Management System (SFSMS) accreditations, Kowloon Shangri La, Hong Kong has moved up to the next level. ISO 22000 certification, a food safety management system, was awarded to the hotel by TQCS International (Aust
- 26. airasia digital Launches Food Delivery Service in Bangkok, Thailand
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The digital arm of the rapidly growing AirAsia Group, airasia digital, has launched a food service in Thailand. Currently only available in four parts of Bangkok - Din Daeng, Chatuchak, Lat Phrao, and Huai Khwang, with Phya Thai, Ratchathewi, Pathumwan and Watthana to be added soon, the company plans to expand the delivery service to even more areas of Bangkok in the coming weeks.
- 27. 4th Edition of Food & Hotel Vietnam opens in Ho Chi Minh
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4th Edition of Food & Hotel Vietnam opens in Ho Chi Minh. FHV2007 hosts 240 exhibiting companies from 22 country/regions, including Australia, Belgium, Canada, France, Germany, Hong Kong SAR, Singapore, Spain, Vietnam and more. Also at the exhibition are group pavilions from South Australia, Belgium, France, Germany, Korea, Singapore, Taiwan, and the United States of America.
- 28. Celebration of Food and Wine in Brisbane end July 2005
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Celebration of Food and Wine in Brisbane end July 2005.
- 29. Radisson SAS promotes ‘Food for Thought’ in Middle East
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Radisson SAS promotes ‘Food for Thought’ in Middle East.
- 30. 2003 Melbourne Food & Wine Festival is sure to whet your appetite
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2003 Melbourne Food & Wine Festival is sure to whet your appetite
- 31. HKTB launches Hong Kong Food and Wine Year
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HKTB launches Hong Kong Food and Wine Year. Between April 2009 and March 2010, the HKTB, in collaboration with major catering associations, approximately 2,000 restaurants, popular tourist attractions and famous dining districts, as well as more than 25 renowned local gourmets, will spread the message citywide and show to the world the diverse culinary experience of Hong Kong, rein
- 32. Starwood appoints Martin Jones as Vice President F&B
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Starwood appoints Martin B. Jones as Vice President Food & Beverage. Martin B. Jones has 25 years of professional work experience in the hospitality industry. He joined Starwood in 1999, when he started as Director of Operations, Food and Beverage with The Westin Stamford & Westin Plaza Hotels in Singapore, before becoming General Manager of the W Seoul in Korea in 2002 and then su
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