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Your search for Executive Chef found the following documents (of 52086 documents searched):
Displaying documents 81-88 of 7814, with best matches first:

81. Thai Airways International works with Oriental Hotel Bangkok's Executive Chef to create Special
Thai Airways International works with Oriental Hotel Bangkok's Executive Chef to create Special Menu for Bangkok-New York service.
82. Guven Uyanik Joins Outrigger Mauritius Beach Resort as Executive Chef
The Outrigger Mauritius Beach Resort has appointed Guven Uyanik as Executive Chef. Uyanik will report to the resort’s general manager, Mr Cyrille Carmona.
83. Stefano Attardi Joins Four Seasons Bora Bora as Executive Chef
The Four Seasons Resort Bora Bora has appointed Stefano Attardi as Executive Chef. A native of Naples, Italy, Attardi began his career at the foot of the Alps at Schweizerhof Zermatt, in Switzerland.
84. Stephane Puverel Joins Shangri-La’s Far Eastern Plaza Hotel Taipei as Executive Chef
Stephane Puverel has been appointed as Executive Chef at Shangri-La’s Far Eastern Plaza Hotel, Taipei. With an established culinary background that includes international positions at prominent hotel restaurants in some of the most renowned cities, such as Tokyo and Shanghai, Stephane brings artistic plating, sustainable philosophy and extensive global management skills to his new
85. Park Rotana Abu Dhabi Appoints New Executive Chef
The Park Rotana Abu Dhabi has appointed Ted Espiritu as the new Executive Chef. Originally from Korea, Chef Ted has a vast expertise in contemporary south east Asian cuisine. He has carved and honed his talent throughout more than 16 years of experience in numerous restaurant openings with some of the world leading restaurateurs, leading hotel chains and cruise lines, such as Fairm
86. Bjoern van den Oever Joins Alila Villas Koh Russey as Executive Chef
The Alila Villas Koh Russey in Cambodia has appointed Bjoern van den Oever as Executive Chef. Bjoern’s culinary journey has spanned the globe, taking him from kitchens in his native Germany to Africa, Ireland, Maldives, Philippines, Portugal, Qatar, Sri Lanka, Switzerland, Turks & Caicos Islands and the UAE.
87. Filippo Fondatori Joins Four Seasons Tianjin as Executive Chef
Four Seasons Hotel Tianjin has appointed Filippo Fondatori as Executive Chef. Born in Tuscany, Italy, Filippo began his cooking career by becoming a kitchen apprentice in London before working in restaurants and luxury hotels across Spain, Italy, Caribbean and Sanya in China.
88. Salvatore Barbara Joins Corinthia Hotel St. Petersburg as Executive Chef
Salvatore Barbara, disciple of renowned French nouvelle cuisine chef Paul Bocuse, has been appointed as Executive Chef at Corinthia Hotel St Petersburg. A Sicilian native, Salvatore’s impressive culinary career spans over two decades, several internationally-renowned hotel groups and fourteen countries.

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